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Premium quality dried red prawns with rich flavor, perfect for soups and stews.
Sun-dried snails with intense umami flavor, a traditional ingredient in West African cuisine.
Traditional dried cod fish with concentrated flavor, essential for authentic Nigerian soups.
Smoked and dried catfish with rich, savory flavor perfect for soups and stews.
Sun-dried periwinkles with delicate seafood flavor, perfect for traditional soups and stews.
Fresh, cleaned African giant snails, flash-frozen to preserve flavor and texture.
Clean, shelled periwinkles ready for cooking, flash-frozen to maintain freshness.
Whole, unshelled periwinkles, flash-frozen at peak freshness for authentic flavor.
Cleaned and flash-frozen octopus tentacles, perfect for grilling or traditional stews.
Premium quality fresh shrimp, cleaned and flash-frozen to preserve their delicate flavor.
Traditional Nigerian snack made from spicy groundnut paste, crunchy and full of flavor.
Traditional Nigerian spiced beef jerky with authentic seasoning and smoky flavor.
Authentic blend of aromatic spices specially formulated for traditional African pepper soup.
Vibrant, fiery African peppers that add authentic heat and flavor to your dishes.
Authentic Nigerian spice blend with peanut and chili, perfect for the famous street food suya.
Premium dried hibiscus flowers for making the popular Nigerian Zobo drink.
Traditional dried bitter leaves for authentic African soups and medicinal uses.
Sliced and dried okazi leaves, essential for preparing traditional Nigerian soups.
Fresh cassava leaves cleaned and flash-frozen to preserve their authentic flavor.
Traditional nutritious West African cereal blend made with roasted corn, millet, and soybeans.
Authentic, unrefined red palm oil from West Africa, essential for traditional dishes.
Traditional chewy cow skin used in West African soups and stews for authentic texture.
Premium fine-grained fermented cassava granules, a staple food in Nigerian cuisine.
Traditional Ghanaian fermented corn dough, wrapped in corn husks and steamed.
Authentic, unrefined red palm oil from West Africa, essential for traditional dishes. Our premium palm oil is carefully selected and processed to maintain its rich flavor and vibrant color, perfect for making jollof rice, soups, and stews.